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Indulge in the luscious delights of Black Velvet Raspberry Jelly Filled Donuts! These decadent treats combine a rich, dark chocolate cake base with a sultry black velvet twist, creating a visually stunning masterpiece. Each donut is lovingly filled with a burst of tangy raspberry jelly, offering a perfect contrast to the deep cocoa flavor.

Topped with a light dusting of sugar, these guilt-free goodies pack a punch of flavor without the extra calories. Whether it’s brunch, a snack, or a midnight treat, these donuts prove that you can enjoy a classic favorite while keeping it healthy and totally scrumptious!

Depending on your butter, jam or jelly, these donuts can even be vegan with no other swaps. The black velvet cacao gives them this really dark deep rich flavor that pairs really well with the sweet and tart flavor that comes along with raspberries. I decided to toss mine in some sugar just because my kiddo wanted some to be left unfilled. But if you fill yours with the raspberry jelly, you really don’t need the sugar on the out side.

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