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Tex-Mex Eggs Benedict

August 14, 2024 Amanda Plott

Get ready to give your brunch game a delicious twist with Tex-Mex Eggs Benedict! This vibrant dish takes the classic poached eggs on English muffins and gives it a zesty makeover that’s bursting with flavor. Imagine perfectly poached eggs nestled atop breakfast sausage, all drizzled with a creamy queso that's as rich in texture as it is in taste. Add a sprinkle of hot sauce for that extra oomph!

This guilt-free take on a beloved favorite will have your taste buds dancing and your healthy lifestyle thriving. It's the perfect blend of comfort and flair that'll make your brunch both wholesome and indulgent—because who says you can’t have it all?…

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In American, Breakfast, Brunch, Mexican Tags benedict, eggs, breakfast, brunch, queso, texmex
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Baked Eggs in Cream (Eggs en Cocotte or Shirred Eggs)

March 24, 2024 Amanda Plott

Baked Eggs in Cream (or Eggs en Cocotte or shirred eggs) is a simple yet elegant dish that elevates breakfast or brunch to a whole new level. This dish features eggs baked in a rich and velvety cream, creating a luxurious and indulgent texture. The cream adds a subtle sweetness and decadence to the eggs, making each bite creamy and flavorful. The dish is typically seasoned with salt, pepper, and perhaps a sprinkle of fresh herbs, enhancing the delicate flavors of the eggs and cream.

Baked Eggs in Cream can be easily customized with additional ingredients such as cheese, vegetables, or bacon, offering endless possibilities to suit individual preferences. Whether served in individual ramekins or a larger baking dish, this dish is sure to impress with its simplicity and deliciousness…

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In Breakfast, Brunch, French, Keto, Gluten Free, Vegetarian, Meatless Tags breakfast, eggs, french, cream, easy, gluten ree, keto, vegetarian, cheese
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Crescent Breakfast Bake

December 21, 2023 Amanda Plott

Slide into the morning with a dish that will awaken your taste buds and fill your kitchen with an intoxicating aroma. Look no further than our delightful Crescent Breakfast Bake that promises to satisfy both your cravings and your hunger.

This casserole has light and flaky crescent rolls enfolding a medley of savory ingredients. The buttery layers of the dough envelop a symphony of flavors, including turkey, eggs, and a blend of melted cheeses. Rich and comforting, this breakfast bake is sure to be greeted with wide smiles around the breakfast table…

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In American, Breakfast, Brunch, Casseroles, Kid Friendly, Turkey Tags breakfast, crescent, bake, casserole, cheese, turkey, eggs
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Lemon Blueberry Dutch Baby

November 21, 2023 Amanda Plott

The magic doesn't end there. This Lemon Blueberry Dutch Baby is prepared with love and care, ensuring that every slice is light, airy, and oh-so-satisfying. Topped with a dusting of powdered sugar and/or a drizzle of syrup, it's a breakfast masterpiece that's both elegant and comforting.
Whether you're hosting a brunch with friends, treating your family to a special weekend breakfast, or simply craving a breakfast that's out of the ordinary, our Lemon Blueberry Dutch Baby is an experience you won't want to miss. With its vibrant flavors and stunning presentation, it's bound to become a favorite in your household.

So, why settle for ordinary pancakes when you can savor the extraordinary? Dive into a Lemon Blueberry Dutch Baby and embark on a breakfast adventure you'll want to repeat time and time again. Trust us, your taste buds will thank you for it!…

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In American, Breakfast, Brunch, Kid Friendly, Spring, Vegetarian Tags blueberry, lemon, pancake, dutch baby, eggs, breakfast
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Spinach & Gouda Sprouted Wheat Strata

October 25, 2023 Amanda Plott

The first time I had a strata was some years back at a local tea house we have here. It was DELICIOUS. My mind was completely blown. So what is a strata? Well, it’s basically sort of a savory version of a french toast casserole. Bread, eggs, cheese, some veg, all baked to perfection.

I would say it’s sort of a cross between french toast and a quiche really.

I was scared for a good long while to make it on my own. Like I’ve said before, baking tends to intimidate me sometimes. The only way to get over fear is to take it head on, right? Right! So when I started this strata, I wanted to be sure to use a GOOD ‘healthy’ bread and plenty of veggies. Spinach is one of my favorites…

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In Breakfast, Brunch, Casseroles, Italian, Lunch, Meatless, Vegetarian Tags bread, sprouted, wheat, eggs, cheese, gouda, parmesan, breakfast, brunch, bake
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Breakfast Egg Cups

October 3, 2023 Amanda Plott

If you're in need of a scrumptious and nourishing breakfast option that’s low carb AND gluten free, you can't go wrong with the irresistible Breakfast Egg Cups. These delightful creations are a harmonious blend of delectable flavors and essential parts of any breakfast.

Thanks to the abundant protein provided by the turkey and the eggs, these cups offer the perfect way to jumpstart your morning routine. The cherry on top? They boast a low carb and gluten-free composition, making them an absolute game-changer for individuals adhering to specific dietary lifestyles…

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In American, Breakfast, Brunch, Gluten Free, Kid Friendly, Low-Carb Tags eggs, turkey, cheese, breakfast, easy, gluten free
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