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Steak & Potato Salad with Honey Mustard Vinaigrette

September 6, 2016 Amanda Plott
steak-potato-salad10.jpg

As a Stubb's Insider, all ideas, recipes, & opinions are entirely my own. Sauces, marinades and seasonings are provided to me on behalf of Stubb's Bar-B-Q.

Game day here in Texas is always a BIG deal. It's all about getting together with friends and family to eat good food, enjoy good company, and root on your favorite team. Hook'em Horns! Around here, it's always a good time.

Now, I know a salad isn't generally what someone might think of as being a tailgating or homegating food, but when you add 'steak and potatoes' to the phrase, it all starts to make a lot more sense. It's nice to shake things up and have options that are more outside the box; especially when it's still super hot outside and a nice hearty salad is just what the weatherman ordered...

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In Beef, Clean Eating, Game Day, Gluten Free, Grilled, Salads Tags steak, wagyu, potatoes, fingerling, salad, honey, mustard, dressing, vinagrette, spinach, arugula
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Healthified Hangover Soup

October 13, 2014 Amanda Plott
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I'm getting things ready around here to go on a trip this weekend to the Texas Renaissance Festival. Yes, I'm one of those women that dresses up in a tightly bound corset and faerie wings. Any excuse to play dress up... is a good excuse! Not only am I going to the Masquerade Ball this year, I'll also be going to the King's Feast for the very first time. At both events, you're served a plentiful bounty of food and either beer or wine.

Bring it on. I take no shame in the fact that I like my vino.

At any rate, I'm making this soup this week in honor of my galavanting to take place this weekend... even though I am hoping that I don't actually end up with a hangover. It'd be the first time in a few years, I think!...

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In American, Clean Eating, Gluten Free, Soups Tags beer, beef, steak, turkey, sausage, vegetable, soup, bacon, pickles
1 Comment

Steak on a Stick

April 16, 2014 Amanda Plott

A month or two back I was whisked away off to a magical land of mystery and whimsey, otherwise known as the Sherwood Forrest Faire. While there I was enticed to try meat-on-a-stick for lunch. I was somewhat skeptical at first but after the first bit I was enchanted. It was amazing! As a side, the meat-on-a-stick could come with a baked potato loaded with butter, sour cream, pesto and parmesan. Also... To. Die For.

The meat on a stick was a thicker piece of what appeared to be flank steak, grilled with some mystical yellow seasoning that I could only fathom was turmeric. So, I went on a hunt as soon as I got home...

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In American, Appetizers, Beef, Clean Eating, Game Day, Gluten Free, Grilled Tags steak, stick, beef, meat, seasoning, easy
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The Great Steak Marinade

March 27, 2013 Amanda Plott

​Sometimes a girl just wants a nice juicy steak an a big glass of red wine to wash it down.​

Me? I was raised properly.

I grew up in a house where steak sauce didn't exist and anything cooked above medium was nothing less than a sin.

A great steak, cooked properly, needs no smothering or charring. It should be able to stand on it's own. What are you trying to hide?

Marinade is another story...​

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In Beef Tags steak, sauce, marinade, marinate, red, wine, garlic, herbs
6 Comments
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