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Dive into the creamy, dreamy world of Cottage Cheese Pizza Dip! This quirky twist on a pizza inspired dip is not only indulgently cheesy but also packed with protein that's guilt-free. Rich and creamy cottage cheese and mozzarella forms the luscious base, layered with zesty marinara, savory Italian seasonings, and a parmesan and pepperoni on top. Baked to perfection, this dip is perfect for gathering with friends or enjoying as a late-night snack.

Serve it warm with your favorite dippers like veggies, turkey pepperoni chips, or crisp parchment flat bread, and watch it disappear faster than you can say "slice of pizza!" Say goodbye to the heavy guilt and hello to a wholesome way to enjoy your pizza fix!

I heated mine up in the oven for a few minutes, but this could just as easily be tossed into the microwave for a bit as well and heated up that way for an even quicker way to dip! So if you’re looking for game day snack inspiration that won’t hurt your New Year’s Resolution, then this is the tip for you!

Cottage Cheese Pizza Dip

Yield: 2

Author: The Skinny Fork (Amanda Plott)

Prep time: 5 MinCook time: 5 MinTotal time: 10 Min

Rich and creamy cottage cheese and mozzarella forms the luscious base, layered with zesty marinara, savory Italian seasonings, and a parmesan and pepperoni on top.

Ingredients

8 Oz. Low Fat Cottage Cheese
1/2 C. Shredded Reduced Fat Mozzarella
1 Tbsp. Nooch (Nutritional Yeast)
1/3 C. Marinara
2 Tbsp. Parmesan
Pinch Dried Oregano

Instructions

Preheat the oven to 350 degrees F. and set out two oven safe ramekins.
Place the 8 Oz. Low Fat Cottage Cheese, 1/2 C. Shredded Reduced Fat Mozzarella, and 1 Tbsp. Nooch (Nutritional Yeast) into a blender, food processor, or a cup for an immersion blender and blend down until mostly smooth and creamy. (Add a little water if you need to thin it out a little.) Season with salt & pepper to taste.
Divide the cottage cheese mixture between the two ramekins.
Top each with the 1/3 C. Marinara divided evenly.
Sprinkle 1 Tbsp. Parmesan over each along with any pepperoni if desired.
Place in the oven to bake for 5-10 minutes or until warmed and the cheese is melty.
Top with a Pinch Dried Oregano and enjoy right away!

Recommended Products:

Daisy, 2% Cottage Cheese

Bragg Premium Nutritional Yeast Seasoning

Rao's Homemade Marinara Sauce

Nutrition Facts

Calories

196

Fat (grams)

7 g

Sat. Fat (grams)

4 g

Carbs (grams)

8 g

Fiber (grams)

2 g

Net carbs

6 g

Sugar (grams)

5 g

Protein (grams)

25 g

Sodium (milligrams)

907 mg

Cholesterol (grams)

26 mg

Nutritional Claims: Low Carb • Vegetarian • Pescatarian • Gluten Free • Wheat Free • Egg Free • Peanut Free • Tree Nut Free • Soy Free • Fish Free • Shellfish Free • Pork Free • Red Meat Free • Crustacean Free • Celery Free • Mustard Free • Sesame Free • Lupine Free • Mollusk Free •Alcohol Free • No Sugar Added • Kosher