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Instant Pot Strawberry Shortcake Cheesecake Bites

February 24, 2023 Amanda Plott

I know that I’ve made mini cheesecakes in the instant pot before, but I still have some strawberry powder and strawberry cheesecake crumbs that I need to use up and for whatever ever reason it just seemed fitting to put them together in these Instant Pot Strawberry Shortcake Cheesecake Bites.

The way I was able to pack so much strawberry flavor into these cheesecakes was to use a strawberry powder. It’s basically freeze dried strawberries that have been ground down to a fine powder. That’s it. That’s all. Nothing more added than that - no added colors or artificial flavors there. Just pure strawberry goodness!…

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In American, Desserts, Crock Pot/Instant Pot, Kid Friendly, Spring, Vegetarian Tags strawberry, shortcake, cheesecake, instant pot, pressure cooker, dessert, crunch
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Strawberry Shortcake Waffles

February 14, 2023 Amanda Plott

I’ve made strawberry waffles before, but I was in a bit of a rush today so I thought instead of making them from scratch, I’d save some time with a box mix. Also, there’s a trick to packing as much strawberry goodness into baked goods as possible without adding moisture and that’s by way of powder!

I added plenty of dried strawberry powder to my favorite protein packed waffle mix along with some vanilla to doctor it up as well. Now, what really makes this strawberry shortcake waffles is the crumble. It’s the same crumble that they use on those strawberry shortcake ice creams from childhood. You know the ones…

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In American, Breakfast, Brunch, Desserts, Kid Friendly, Snacks Tags strawberry, shortcake, crunch, waffles
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Skinny Pumpkin Crunch Cake

October 10, 2022 Amanda Plott

Ahh, pumpkin crunch cake. You know the one. The one that's super easy to make and graces almost any dessert table during Halloween and Thanksgiving. Usually pumpkin crunch cake is pretty straight forward as a 'dump-n-go' style of cake, but I've made a few simple swaps today to make this famous cake a little more guilt-free.

You know me, always trying to make some of the most complicated and indulgent recipes into something more wholesome. I believe strongly in that small changes to any recipe can leave you with a great end result that still tastes just as amazing and won't leave you feeling guilty at the end of it…

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In Desserts, Kid Friendly, Snacks, Thanksgiving, Holiday Tags pumpkin, crunch, cake, dessert, baked, treat, pecan
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Healthified 'Tortilla Trend' Crunch Wrap

March 14, 2022 Amanda Plott

I’m back at it today with anther ‘tortilla trend’ idea! This one DOES actually use a tortilla this time and it’s a play on the infamous crunch wrap that you can get at Taco Bell, but… it’s made healthified! So, how does one make a crunch wrap better-for-you? Well, I swapped out the giant tortilla for a 100 calorie spinach and seed one, but really any 100 calorie flower-like tortilla will work here.

I also used vegetarian ground meat in mine, but mostly because that’s what I had on hand. Lean ground turkey will work here too. Other than that? I used my own seasonings and spices, and also a plain fat-free greek yogurt in place of the sour cream. Tada. Healthier crunch wrap!…

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In Meatless, Mexican, Vegetarian Tags tortilla, crunch, wrap, taco, dinner
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Cinnamon Toast Crunch Banana Bread

June 7, 2020 Amanda Plott
cinnamon-banana-bread9.jpg

This banana bread is jazzed up with cinnamon and sugar and topped off with a crispy crunchy crumb that is out of this world delicious - if I do say so myself. The idea for this banana bread is actually based on the cinnamon toast cereal that we all know and love. I’ve had a box stocked away in my pantry for some time now since my daughter suddenly decided after a week of eating it that she now doesn’t like it.

So, what do you do to use up cereal? You use it in a crumb topping for banana bread, of course! And let me just say, this banana bread is the perfect combination of the two. A tasty banana bread and cinnamon cereal all in one bite together. The best of both worlds!…

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In American, Breakfast, Brunch, Desserts, Kid Friendly, Meatless, Snacks, Vegetarian Tags cinnamon, toast, crunch, bread, cereal, breakfast, baking, sweets, banana
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Dark Chocolate Crunch Bars

September 24, 2018 Amanda Plott
crispy-chocolate.jpg

As we’re getting closer and closer to Halloween (my favorite holiday), I’m playing more and more with candies and chocolates of all kinds this year! While I’ve made a few candies in the past, it’s usually something that I try and steer clear of. Why? Well, candy making scares my pants off!

The notion of making candies just sounds overwhelming to me, but in all honesty, these dark chocolate crunch ‘bars’ are sooo easy to make and only require three ingredients to make! That’s right. Only three ingredients and about ten minutes of your time. It doesn’t get much more simple than that when it comes to homemade chocolates, does it?…

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In American, Clean Eating, Desserts, Gluten Free, Kid Friendly, Lily's Lunch Box, Side Dishes, Snacks Tags dark, chocolate, dessert, candy, homemade, crispy, crunch, bar
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