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Apple Fritter Bread

November 11, 2024 Amanda Plott

I’m just going to say it… this Apple Fritter Bread is damn delicious. For being homemade from scratch, it’s rather easy to make; almost all in one bowl, and takes under an hour from start to finish. Making it a perfect option for just about any morning. The best part? It tastes JUST LIKE an apple fritter, but without all the frying involved.

With nice chunks of apples, plenty of spice, and a simple sweet frosting drizzle on top, this bread won’t last long! It’s also a great vegetarian breakfast option…

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In American, Breakfast, Brunch, Desserts, Fall, Kid Friendly, Side Dishes, Snacks, Vegetarian Tags apple, fritter, bread, frosting, drizzle, homemade, scratch, brunch, breakfast, sweet
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Pink Velvet Waffles & Cream Cheese Drizzle

January 22, 2022 Amanda Plott

Valentine’s day is coming and that always puts me in the mood for sweets. Being as my daughter is pretty much in love with waffles, I decided to try my hand at making some pink velvet waffles! What are pink velvet waffles? Well, they’re basically a pink version of red velvet that’s made with just a touch of cocoa powder and lighter colors to be pink rather than full on red!

Being as they are pink velvet waffles, I opted to make a cream cheese drizzle in place of syrup to go along with these sweeties. And of course, no waffle can go eaten in this house unless it has sprinkles on top. So, these pretty pink sprinkles were the perfect addition…

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In American, Breakfast, Brunch, Desserts, Holiday, Kid Friendly, Vegetarian Tags pink, velvet, waffles, breakfast, sweets, cream, cheese, drizzle
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Red, White & Blueberries Caprese (With Balsamic Reduction)

July 3, 2019 Amanda Plott
red-white-blueberry-caprese4.jpg

I thought I would squeeze one more festive dish in ahead of the 4th of July for everyone. This one is light and fresh and sure to impress with how simple it is and how amazing it tastes! With just a handful of ingredients and a few minutes of hands on time, you’ll have a beautiful and patriotic caprese salad for all to enjoy.

Caprese salads have been some of my favorites for many many years now. They’re refreshing and notoriously simple. Which means they’re easy to make! Besides, who doesn’t love tomatoes, fresh mozzarella and basil? No one that I know of!…

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In American, Appetizers, Clean Eating, Lunch, Meatless, Salads, Side Dishes, Snacks, Summer, Italian Tags tomatoes, mozzarella, fresh, basil, blueberries, balsamic, reduction, drizzle, italian
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Skinny 'Quick & Easy' Red Velvet Pancakes

February 1, 2018 Amanda Plott
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Red Velvet is where it's at right now as we get closer and closer to Valentine's Day! And since it's been a while since I made a proper red velvet recipe, I thought there would be no better time than now. Being as I'm a busy momma in the morning, I figured these quick and easy red velvet pancakes would be perfect for anyone in the same boat as me.

Usually, I'm a big advocate of making things from scratch, but I know that's not always possible. I mean... there's a time and place for everything. And today, I thought I'd use one of my favorite boxed mixes to whip up these red beauties...

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In Breakfast, American, Brunch, Desserts, Kid Friendly, Snacks Tags red, velvet, pancakes, breakfast, protein, easy, quick, cream cheese, drizzle
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